Riceball ingredients

25g of sticky rice, one tin of tuna tip oil out of the tuna add salt, pepper, soy sauce, mayanase mix with the tuna1 piece of green seaweed . Put rice in the middle of glad wrap make a whole in the middle of the sticky rice and add tuna mix in the middle and put more rice on top and then squeeze the rice in the glad rap and turn the shape in to circle.Get the riceball out from the grad rap. Stick the green seaweed. and put the rice ball in the glad rap again. And turn the riceball into a triangle.