Sunday, December 1, 2013

Rice Balls

This weekend I tried Lear's rice ball recipe. My first attempt did not work because I didn't cook the rice properly but I didn't cry for long. I went back to the shop and tried again. They were fantastic, and if I can make them, anybody can. I found if you kept the spoon you use to spread rice, on the gladwrap in hot water, the rice did not stick to it. Here are some photos.
Rice was $3ish made 16
Tuna was $3ish made 8
All other ingredients $1 for 16



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